Classic Spicy Arrabiata Sauce
By mike
Ingredients
- Produce
- 5 cloves garlic
- Spices & Seasonings
- ½ teaspoon red chili flakes
- Condiments & Sauces
- ¼ cup olive oil
- Spices & Seasonings
- 1 teaspoon salt
- ½ teaspoon black pepper
- Produce
- 1 large can whole tomatoes
- 1 cup fresh basil
- Spices & Seasonings
- 1 teaspoon italian seasoning
Instructions
- Heat the olive oil in a large saucepan over medium heat.
- 2 Add the minced garlic and sauté until fragrant.
- Stir in the diced tomatoes, red chili flakes, Italian seasoning, salt, and black pepper.
- Allow the sauce to simmer for 25-30 minutes, stirring occasionally.
- Remove from heat and stir in the fresh basil leaves.
- Use immediately or store in an airtight container for future use.