Vegetarian Thin Crust Pizza

Ingredients

• 1 package thin crust pizza dough
• 1 cup pizza sauce
• 2 cups mozzarella cheese
• 1 cup green peppers
• 1 cup artichokes
• 1 cup black olives
• 1 cup fresh basil
• 2 tablespoons parmesan cheese

Instructions

1. Preheat the oven to 450°F (230°C).
2. Roll out the pizza dough on a floured surface to your desired thickness.
3. Transfer the dough to a baking sheet.
4. Spread the pizza sauce evenly over the dough.
5. Sprinkle the mozzarella cheese over the sauce.
6. Top with green peppers, artichokes, black olives, and fresh basil.
7. Drizzle olive oil over the toppings.
8. Season with salt and black pepper.
9. Bake in the preheated oven for 12-15 minutes or until the crust is golden brown.
10. Remove from the oven and let it cool for a few minutes before slicing.
11. Serve hot and enjoy!